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Pig hunters be crazy

Geoff Leave a comment

New Zealand is full of opportunity for the aspiring outdoorsman. Want to go diving or 4×4 driving? There are clubs a-plenty that will get you on your way. Want to hunt big red stags, eliminate possums or shoot some fallow deer for meat? Get along to your local NZDA and meet up with some like-minded people.

Crossing the first stream was beautiful. By the 6th or 7th crossing you stop focusing on the scenery.
Crossing the first stream was beautiful. By the 6th or 7th crossing you stop focusing on the scenery.

Want to go pig hunting? You can do that too. But, as I learned on my first pig hunt, there are some more considerations to make than you might think. So, let’s think of this as a beginner’s guide to getting into pig hunting.

All you need is a knife

Wrong. Many think that hunting pigs is easier/simpler than other forms and hunting, because you only need a knife and you don’t need to worry about firearms or firearm safety. Let me dispel this myth very quickly for you.

  • Some pig hunters do use guns, but most won’t allow a stranger/novice to shoot over their dogs.
  • Knives hurt too – you still need to be careful.
  • Pig hunting is actually pretty involved, and makes use of more gear and tracking equipment than you may think.

Go with an experienced pig hunter

Heading out with an experienced pig hunter is not only more likely to result in finding game, but they will have all the gear needed for a successful day out. That includes GPS/maps, well-trained dogs with tracking collars, knives and knowledge.

Knowledge is key. And something to be respected. Ask plenty of questions before and during the hunt – without being annoying of course. Ask questions so you know what to bring with you, ask questions so you know what kind of terrain to expect, ask questions so you know the series of events that will unfold when you happen upon your quarry.

Well-trained dogs make all the difference.
Well-trained dogs make all the difference.

Gear

As I said, make sure to ask what you’ll need to take along. You may need to take a knife, but chances are your hunting buddy will have a spare knife you can borrow, rather than spending money on the sport before you know if you’re going to get into it or not.

Interestingly, the classic ‘pig sticker’ shape knife is not favoured by all hunters, although many do use them. A lot of pig hunters carry boning knives or similar. If you’re looking for a knife in Auckland, this store has a huge selection and decent prices.

Other considerations for while you’re out in the bush include your pack, food/water, first aid, and appropriate clothing. A camera or phone for pictures is great, but keep in mind you’ll probably be going through some rough patches of bush and/or crossing streams. You’ll have no one else to blame if you drop your phone in a river, or fall over with it in your pocket. Yes, I fell over in a stream. More than once.

Wearing blaze is great for keeping an eye on your buddy and not getting lost. A spare GPS collar in your bag, or a walkie talkie is good too.
Wearing blaze is great for keeping an eye on your buddy and not getting lost. A spare GPS collar in your bag, or a walkie talkie is good too.

In terms of a pack, I took a Hunting & Fishing day pack, which was great for all it could hold, but man did it get caught up on just about every twig, stick and branch. And supplejack. Oh my goodness the supplejack.

My mate who took me hunting had all he needed around his waist. This included a small first aid kit, water bottle in a holder, food and some other bits and pieces in a bum bag, and of course his GPS unit for the dogs. He had a rifle slung over his shoulder just in case. I could really see the value of iron sights and shorter barrels in a bush gun, as I saw how even this simply profiled firearm got snagged a few times.

This is supplejack. You will have to get through it... A knife or even small secateurs on on your belt will be incredibly useful.
This is supplejack. You will have to get through it… A knife or even small secateurs on on your belt will be incredibly useful.

Clothing and footwear is the one area I would recommend spending some money if you don’t have appropriate gear. If you’re not likely to be heading through gorse and blackberry, shorts are great. Waterproof boots are ideal, and long socks too. An appropriate top for the weather, but I can almost guarantee that short/no sleeves will be the go.

DO NOT, venture out in your brand new gear. You will be feeling sorry for yourself within a couple hours. If you’ve got brand new gear for an upcoming hunt, make sure to wear it in beforehand. Going for a few hikes will not only prevent blisters and sores on a longer hunt from boots and packs not broken in, but will also help with your fitness.

Physically fit

Probably the last piece of advice before I belabour the point. If you’re unfit, crashing through bush for 6 or 12 hours is going to take a hell of a toll. You’ll also probably slow your mate down and drag the whole day out.

On our way through Kauaeranga Valley we caught some peeks of the peaks. If you're lucky, this great outdoors is your gymnasium. If you're not that lucky - you'll have to do something else to raise your fitness.
On our way through Kauaeranga Valley we caught some peeks of the peaks. If you’re lucky, this great outdoors is your gymnasium. If you’re not that lucky – you’ll have to do something else to raise your fitness.

If you work a desk job or have a few too many pies and beersies, get yourself into some sort of fitness regime if you foresee hunting in your near future. The gym is great, and for many it’s the only practical option. However, if you can get out for longer walks/hikes/runs, you’ll thank yourself further down the track. This is the kind of fitness that will really pay off.

Be a good bugger

If someone has taken the time let you tag along to a spot they know of, and they’re imparting knowledge, etc., etc., make sure you sort out some of the expenses. Offer to get the pies or pay for the fuel. No one likes a bludger.

So – did we get a pig on my first hunt? No. I did get a first-hand education in all of the above though, and it will all come in useful the next time I go out. The most important thing I learned? Pig hunters are crazy – in the best way possible.

This is not a sport for the faint of heart or those who can’t dedicate a decent amount of time to training dogs and chasing dots on a GPS unit. It’s a dedication and a lifestyle, and damn it’s fun.

Meat processing course with The Bloke and Balnagown Hunting

Geoff 1 Comment

I recently heard a quote that went something like ‘if everyone gave more than they took, the world would be at peace.’ Well, while we can’t claim to be tackling world peace, it’s a fact of shooting sports that many take a lot and give very little.

This is why I was very impressed with an initiative by Kerry Adams of The Bloke to implement a hunter education and deer processing course. It’s something that our community is increasingly missing – those that give back, and also those that know what they’re doing.

For many hunters in their 20s and 30s, they didn’t grow up in a hunting family, or their dad or uncle didn’t pass on what they had learnt from their dad. And with an increasingly globalised Aotearoa, many come from countries where they either didn’t have access to hunting environments, or had very different sorts of hunting available to them.

Two at a time makes the day go quicker. And yup, that's your's truly elbow deep in a deer carcass. Photo credit - Kerry Adams
Two at a time makes the day go quicker. And yup, that’s yours truly elbow deep in a deer carcass.
Photo credit – Kerry Adams

The 6th deer processing course

So the course I attended was Kerry’s 6th, and you can see that all the kinks have been worked out of the event, as everything ran as smoothly as you could want. No doubt Kerry will aim to continuously improve the experience, but I certainly enjoyed my time at Balnagown Hunting and learnt a lot from Richard, the land owner and proprietor.

I heard rumours on the day of the next course being in October, so keep an eye on The Bloke’s FB page, or check out updates at The Gearlocker website.

The format of the day

Even though we had spots of heavy rain, sideways rain, and even frozen rain, the afternoon was well coordinated and followed a pretty good timeline to get you back on track with your weekend by just after lunchtime.

After arriving and parking up near the main house and sheds, we carpooled in a few 4-wheel drives to get to the hunting hut and Richard’s new meat-hanging ‘gallows’ and barbecue area.

Equipment

We started out with some basics on equipment, having a look at a few different rifles and their various accessories. Hunter and writer Dougie kindly provided us with some of our fresh meet for the day, and we got to check out her rifle as well.

After looking at things that go bang for a while, we looked at small, sharp, pointy bits. The knives in Kerry’s box of toys were awesome, but also told a story of trying everything under the sun to come to the conclusion that, generally speaking, less is more. If you’re wondering what knife to buy for your first hunt, I’d wait a sec and hop on this course and actually have a go with some different knives on an animal. So, armed with an insight into which knives to avoid and which ones are suited to small game such as fallow, we commenced with the processing part of the day.

Richard was great at explaining what he wanted us to do, but also let us make some mistakes along the way.
Richard was great at explaining what he wanted us to do, but also let us make some mistakes along the way.

Dressing

First up, Richard gave us a very good introduction to his land and what he does. After that it was all pretty hands on as Richard took us through skinning and gutting a deer. Most people volunteered at some point and had a crack. With my lack of experience, I took all the opportunity I could to be the guy with the knife. Speaking of knives, there were a couple giveaways too, so a fair few us walked away with a new knife as well.

After the first dear was completely skinned and gutted, we tackled another, but this time field dressed it.

Getting me some backstrap. Photo credit - Kerry Adams
Getting me some backstrap.
Photo credit – Kerry Adams

Breaking the animal down

The two fresh animals were taken away and a couple that were a a few days old and already dressed came back on the quad. This is where the lads from Country Meat Processors jumped in, showing us how to cut off backstrap, spare ribs, etc.

After breaking down the animal we wondered over to the bench and everyone had a crack at butchering a bit of deer, producing their own steaks for the bbq. It was amazing to figure out the different cuts and what really goes on if you usually just send a carcass to the butcher for processing.

Overall impression

After we’d all cleaned up and enjoyed a healthy bbq of venison steak sammies, accompanied by warm coffee, everyone stuck around for a bit of a yarn. There was a vast range of experience among the attendees, with a couple never having put a deer down, to experienced hunters looking to learn some new tricks (like punching out the skin – you’ll find out what that means!).

The banter was good and there was plenty of food. To be honest there was plenty of time to talk and have a cuppa throughout the day as well, it wasn’t like a classroom setting. It was a very relaxed atmosphere in which it was okay to learn and even make mistakes.

Richard was an absolute master at communicating the skills he’s picked up over the years, and if you’re ever in the market for a fallow meat hunt, or even your first ever hunt, a trip to Balnagown may be in order. Kerry was the consummate host, ensuring everyone benefited from the event, and again, it was great to see someone giving back to the hunting/shooting community by taking on such a big task and organising a day that many people benefited from.

Would I recommend it? Absolutely. Whether you’re trying to figure out what to do after you shoot your first game animal, or you’re experienced and trying to find out better ways to do what you’re already doing, there’s plenty to take in throughout the day, and it’s a perfect excuse to spend some time outdoors, talking crap and enjoying the company of fellow shooters.

For a reasonable cost of $80 per person for just over half a day of education, food, great bush scenery and good mates, you really can’t pass it up! I’m even thinking of going again just to cement what I learned the first time.

SW990 Tanto-style, black-oxide finshed knife.

Smith & Wesson SW990 review

Geoff Leave a comment

Smith & Wesson is well known for their popular sporting rifles and innovative firearm designs. They also make many hunting and shooting accessories, including the SW990 knife. It’s a tactical-style knife at a CB price-point, what’s not to love? Here’s my review of this offering from S&W.

The purpose of the knife

As long as you buy this knife for the purpose for which it was designed, you should be happy. This is not your main skinning knife or an 18th birthday present – it’s a functional backup knife with some pretty cool features.

Firstly, this knife comes in two designs. There’s the drop point blade in a bead-blasted, stainless finish. There’s also the modified Tanto-style, which has more of a tactical look, and a black oxide finish. The blade itself is 440C stainless steel. This type of stainless steel is very common in knife-making and features a very high carbon content and corrosion resistance.

It’s a full-tang design, which means optimal strength. The blade and zytel handle are both skeletonised, which may be to reduce weight, etc, but realistically I think is just because it looks cool. The thumb ramp and finger guard are both notched for better grip. The overall length of the knife is 170 mm, with a 75 mm blade. Including the sheath, the length comes to 195 mm – it’s a pretty compact unit.

This knife comes with a plastic sheath that is meant to be hung around the neck or attached to a backpack. My particular knife didn’t come with the ball chain I see advertised on other sites, but I didn’t pay much for it, so I can’t really complain. The sheath has two small holes to loop the chain through so that you can attach it to your pack, or as mentioned before, hang it from your neck.

The nearly indestructible plastic sheath also features an emergency whistle, which is a great thing to have if you’re hunting or climbing and the darkness or weather rolls in quicker than expected. The sheath also has a very positive lock, keeping the knife in place, even when it’s hanging upside down.

Although designed and marketed by S&W, the knife is produced in China. Worried about quality? Well, there’s not much that could go wrong with this simple, no-frills design. The only negative thing I have to say about this cheap and well-made knife is that it is not as sharp as I would have expected. Of course, this is easily remedied with a bit of sharpening – which is not unusual with a new knife.

Overall, for the $10.50 it cost me on Trademe, plus the $5 overnight courier  to my work, I’m very pleased with this knife, and it will be going on my backpack before the next time I head out.

If you’d like to know where you can get one of these (aside from a quick Google search), leave a comment and I’ll give you the name of the Trademe trader I bought mine off – he (or she) seems to have plenty more.